Beets for Color and Added Nutrition

June 18, 2010

Beet roots and greens are healthy!

Colorful Roasted Beet Salad

  • 3 to 4 medium roasted, diced beet roots (direction in audio)
  • A large bunch of mixed greens of your choice

Mix together and drizzle on top:

  • 1/4 cup extra-virgin olive oil
  • 1 tablespoon sherry vinegar
  • 1 teaspoon Dijon mustard
  • Pinch of sugar

Sea salt and freshly ground black pepper
Optional additions: feta cheese, chopped walnuts, sliced almonds

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